Sourdough loaf
April 15, 2021•411 words
Sourdough loaf
Based on recipe from A Couple Cooks.
Ingredients
Ingredient
Baker's %
1x
2x
3x
6x
Total flour
100%
450g
900g
1,350g
2,700g
Bread flour
77.7%
350g
700g
1,050g
2,100g
Whole wheat flour
11.1%
50g
100g
150g
300g
Rye flour
11.1%
50g
100g
150g
300g
Water, room temperature
70-77.7%
315-350g
630-700g
945g-1,050g
1,890g-2100g
Salt
2.2%
10g
20g
30g
60g
100% hydration sourdough starter
17.7%
80g
160g
240g
480g
Steps
Evening day 1
Create a batch of starter from 40g w...
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