Cafe Cordialment* (Korea)
February 11, 2024•117 words
By all technicality, this isn't a mocha. You're served a latte with a very high quality cube of dark chocolate, where you stick the chocolate in and start mixing. Due to the temperature, the chocolate starts melting and you have some kind of technically a mocha-type coffee.
Regardless, I'll rate it. It's pretty much a mocha in the most broadest terms.
This was delicious. Full stop. That chocolate was actually a little too rich but it worked well with the coffee. I can't say too much about the coffee cause it was basically smothered by the chocolate but even this was better than some places.
Tier placement is probably a B tier range. Not sure if +/-